Skip to content

The Japanese Food Lab

  • Miso
  • Koji
  • Tempura
  • Edomae Sushi
  • Dashi
    • Katsuobushi
    • Other Bushi
    • Niboshi
  • Donabe
  • Articles
  • Rice
  • Aging Fish
  • Gohanmono
  • Kakigori
  • Recipes
  • About Us
  • Support Us

Tag: soup

Akadashi Miso Soup Recipe

Discover the secrets behind Akadashi miso soup: from its rich flavor to the meticulous process of making the perfect stock.

Akadashi, kujo negi, Miso, Miso Soup, soup, 九条ねぎ, 味噌汁, 赤だし

Bouillabaisse with Sea Urchin Rouille

Bouillabaisse with Sea Urchin Rouille: Marseille’s traditional fish soup, blending luxurious fish, herbs, and saffron for a rich, creamy flavor

Bouillabaisse, Fennel, fish soup, gurnard, hermitage, john dory, marseille, Provence, Recipe, Rouille, saffron, Sea Urchin, soup
© thejapanesefoodlab
Cleantalk Pixel