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Tag: honkarebushi

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3. Different Parts and Types of Katsuobushi (鰹節の解剖学)

A whole skipjack tuna is broken down into it’s various parts before being made into Katsuobushi. A doll is used to show each constituent part.

Harabushi, Hatsu Katsuo, honkarebushi, Katsuobushi, Mebushi, Modori Katsuo, Obushi, Sebushi, 亀節, 初鰹, 戻り鰹, 本枯節, 鰹節
making katsuobushi 1

2. How Katsuobushi is Made (鰹節が出来るまで)

All art and illustrations in this series and article have been contributed kindly by the lovely Linran, who can be … More

arabushi, Bonito, Eurotium herbariorum, hon karebushi, honkarebushi, Katsuobushi, Katsuwonus pelamis, onibushi, Satsuma, spergillus glaucus, Yaizu, 一番火, 二番火, 本枯節, 焼津節, 鰹節
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